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Sugar Free Drink Sales rise as Consumers Seek to Combat Lockdown Excesses

The return to work for many in Wales has seen a change in drinking habits, as demand for sugar free syrups (used in speciality teas, frappes and hot drinks) has started to increase. Sales Director Joanna Parry believes this is down to widely reported weight gain as a result of lockdown habits, saying: “Just before …

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Speciality Drink Recipe of the Month – September

These days, cafes and restaurants cannot afford to be complacent, as competition heats up with speciality drinks that change by the season. At Argies, we support our customers with fast delivery, great service and excellent customer support, with new drinks ideas and seasonal favourites that will keep your customers coming back for more. Keep an …

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